Spring is here

It's this time of the year for Living Food Farm to plant! Ron has been busy at the farm getting ready to plant seeds as soon as the weather gets warm enough. There are thousands of seeds that need to be sowed in our nutrient-rich soil such as cabbages, beets, carrots, strawberries and barley grass. We are looking forward to harvest those crops to help all of our health!

We are also excited about fermenting our vegetables for better health this summer. Fermented vegetables are enzyme-rich foods that will help our stomach with breaking down the foods, having easier bowel movement, and fighting the bacteria in digestive tract. There are many benefits of fermented foods that have been used by other countries for centuries. America didn't practice this but we are now encouraging customers to eat fermented foods such as our Raw Vegetables Powder which will be ready this fall.

Allergies are usually a bother for many of you in the spring. Our Barley Grass Powder had helped many customers with allergies. Our 92 years old grandmother, Irja, doesn't have spring allergies anymore because she takes our barley grass faithfully!

Spring is also a good time to go out for a walk and get a breath of fresh air. Exercise and being stress-free are also very important parts for a healthy wellbeing!

In closure, our new motto is, "Eat Healthier with Us!" We would like to invite you to eat healthier with us. Eating better is not part of your life; it is your whole LIFE!

Again we regret to let you know that raw cultured vegetables powder won't be ready until this fall of 2008. It will be announced on Health Talk when it is ready to sell! Meanwhile, try the free sample today WHEN you order any products from us!